• Ingredients:

    • 8 slices of bread
    • 2 cups of chopped mushrooms
    • 2 cups of cooked spinach
    • 8 slices of colby cheese
    • 2 tbl butter 8 boiled eggs
    • 1 tbl garlic powder
    • salt and pepper
  • Directions:

    1. Fry the mushrooms in 1 tbl of butter until soft. Season with garlic powder, salt and pepper. Set aside to cool.
    2. Mix the cooked spinach, boiled eggs and mushrooms in a bowl. Season with salt and pepper to taste.
    3. Split the mix into 4 portions and set aside.
    4. Butter both sides of ALL the bread.
    5. Make one sandwich at a time.
      • Lay a slice of cheese on the bread.
      • Spread the mix for one person onto the cheese
      • Then cover the mix with another slice of cheese
    6. Heat 1 tsp of butter in the pan. Keep it at a medium heat.
    7. Lay the sandwich down in the pan. Move it around gently so it picks up the butter.
    8. Then leave it for about 7 mins as it browns and melts the cheese.
    9. Check that one side is brown and then turn the sandwich over and leave it for another 7 mins.
    10. Take it off the pan. Slice and enjoy!
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